{"id":13307,"date":"2018-01-24T15:22:07","date_gmt":"2018-01-24T15:22:07","guid":{"rendered":"http:\/\/durigutti.com\/vinedos\/"},"modified":"2023-07-15T12:12:51","modified_gmt":"2023-07-15T12:12:51","slug":"vineyard","status":"publish","type":"page","link":"https:\/\/durigutti.com\/en\/vineyard\/","title":{"rendered":"Vineyard"},"content":{"rendered":"

[vc_row content_text_aligment=”left” css=”.vc_custom_1517354261972{background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1520397805618{padding-top: 300px !important;padding-bottom: 300px !important;background-image: url(http:\/\/durigutti.com\/wp-content\/uploads\/2018\/01\/img_vinedo01.jpg?id=12220) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” offset=”vc_hidden-xs”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1517354851358{padding-right: 50px !important;padding-left: 50px !important;}” offset=”vc_hidden-xs”][vc_empty_space height=”60px”][vc_column_text css=”.vc_custom_1523422543870{padding-right: 50px !important;padding-left: 50px !important;}”]Diverse optimal soils for making high quality wines are found at the base of the mountainous range of the Andes.\u00a0 Since the start of our family project, we have passionately dedicated to the study of soils, becoming specialists in understanding the terroir.\u00a0 This discipline allowed us to rediscover the potential of the different micro regions and in particular, within our vineyards, identifying the structure, peculiar characteristics and potential of each one of the parcels.<\/p>\n

Our supply of fruit comes from vines that have been propagated from layering, as in Finca Victoria, located just meters from our winery in Las Compuertas.\u00a0 We also receive specially selected grapes from small producers in different parts of the country.<\/p>\n

Soils rich in minerals, pristine water from the snowmelt, pure air from the Andes, heights that reach between 900 and 1200 m.a.s.l. and a wide thermal temperature differential, daily sunlight between 10 and 15 hours, depending on the season are just some of the outstanding characteristics that contribute to producing healthy naturally organic crops.<\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row content_text_aligment=”left” css=”.vc_custom_1517354261972{background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column css=”.vc_custom_1517355410181{background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” offset=”vc_hidden-lg vc_hidden-md vc_hidden-sm”][vc_single_image image=”13148″ img_size=”full”][vc_empty_space height=”60px”][vc_column_text css=”.vc_custom_1523422563641{padding-right: 30px !important;padding-left: 30px !important;}”]Diverse optimal soils for making high quality wines are found at the base of the mountainous range of the Andes.\u00a0 Since the start of our family project, we have passionately dedicated to the study of soils, becoming specialists in understanding the terroir.\u00a0 This discipline allowed us to rediscover the potential of the different micro regions and in particular, within our vineyards, identifying the structure, peculiar characteristics and potential of each one of the parcels.<\/p>\n

Our supply of fruit comes from vines that have been propagated from layering, as in Finca Victoria, located just meters from our winery in Las Compuertas.\u00a0 We also receive specially selected grapes from small producers in different parts of the country.<\/p>\n

Soils rich in minerals, pristine water from the snowmelt, pure air from the Andes, heights that reach between 900 and 1200 m.a.s.l. and a wide thermal temperature differential, daily sunlight between 10 and 15 hours, depending on the season are just some of the outstanding characteristics that contribute to producing healthy naturally organic crops.<\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row content_text_aligment=”left” css=”.vc_custom_1517353940624{padding-top: 20px !important;padding-bottom: 20px !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column width=”1\/2″ offset=”vc_hidden-xs”][vc_empty_space height=”60px”][vc_single_image image=”13149″ img_size=”full” alignment=”center” css_animation=”slideInDown”][vc_column_text css=”.vc_custom_1661548115896{padding-right: 50px !important;padding-left: 50px !important;}”]Our wines express the essence of each origin, coming from the main grape production regions: Altamira, Gualtallary, Vista Flores and La Consulta in Uco Valley.\u00a0 Agrelo, Pedriel, Vistalba and Las Compuertas in Luj\u00e1n de Cuyo; Rivadavia and Mendrano at the East of Mendoza, combined with distintive different country areas that we destinate to different lines. We explore, further Mendoza, other terrioirs like Cafayate, Salta; Fiambal\u00e1, Catamarca; Famatina, La Rioja; Pedernal, San Juan; Alto Valle de Rio Negro,<\/p>\n

R\u00edo Negro and wine regions in the old world, like our special project in Galicia under the certification of D.O. Ribeirio in a little town named As Bouzas.<\/p>\n

With vast understanding and dedicated experience when making the emblematic red variety, Malbec, and the optimism of reclaiming the Bonarda, we also process Cabernet Franc, Cabernet Sauvignon, Petit Verdot, Cordisco, Criolla, Chardonnay, Viognier and Nero D\u2019Avola and and different vineyard co-fermentations where we explore non-traditional grapes brought by European immigrants, especially Italians.[\/vc_column_text][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1520397740230{padding-top: 300px !important;padding-bottom: 300px !important;background-image: url(http:\/\/durigutti.com\/wp-content\/uploads\/2018\/01\/img_vinedos03.jpg?id=12406) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” offset=”vc_hidden-xs”][\/vc_column][\/vc_row][vc_row content_text_aligment=”center” css=”.vc_custom_1689423168087{margin-bottom: 30px !important;}”][vc_column]

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\n\t\t\t\t\t1000<\/span>\n\t\t\t\t\t\t\t
\n\t\t\t\tm \u2013 average altitude\t\t\t<\/h6>\n\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t<\/div>\n\t<\/div>
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\n\t
\n\t\t\t\t\t12<\/span>\n\t\t\t\t\t\t\t
\n\t\t\t\t\u00b0C- average temperature differential\t\t\t<\/h6>\n\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t<\/div>\n\t<\/div>
\n\t
\n\t\t
\n\t\t\t[vc_empty_space height=”45px”]
\n\t
\n\t\t\t\t\t7200<\/span>\n\t\t\t\t\t\t\t
\n\t\t\t\tplants per hectare on average\t\t\t<\/h6>\n\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t<\/div>\n\t<\/div>
\n\t
\n\t\t
\n\t\t\t[vc_empty_space height=”45px”]
\n\t
\n\t\t\t\t\t40<\/span>\n\t\t\t\t\t\t\t
\n\t\t\t\tha. family owned vineyards in Las Compuertas\t\t\t<\/h6>\n\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t<\/div>\n\t<\/div>
\n\t
\n\t\t
\n\t\t\t[vc_empty_space height=”45px”]
\n\t
\n\t\t\t\t\t10<\/span>\n\t\t\t\t\t\t\t
\n\t\t\t\tmain select grape varieties\t\t\t<\/h6>\n\t\t\t\t\t<\/div>\n<\/div>\t\t<\/div>\n\t<\/div>\n\t<\/div><\/div>[\/vc_column][\/vc_row][vc_row content_text_aligment=”left” css=”.vc_custom_1517353940624{padding-top: 20px !important;padding-bottom: 20px !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column offset=”vc_hidden-lg vc_hidden-md vc_hidden-sm”][vc_single_image image=”13183″ img_size=”full” alignment=”right”][vc_empty_space height=”60px”][vc_single_image image=”13149″ img_size=”large” alignment=”center” css_animation=”slideInDown”][vc_empty_space height=”30px”][vc_column_text css=”.vc_custom_1661547327616{padding-right: 30px !important;padding-left: 30px !important;}”]Our wines express the essence of each origin, coming from the main grape production regions: Altamira, Gualtallary, Vista Flores and La Consulta in Uco Valley.\u00a0 Agrelo, Pedriel, Vistalba and Las Compuertas in Luj\u00e1n de Cuyo; Rivadavia and Mendrano at the East of Mendoza, combined with distintive different country areas that we destinate to different lines. We explore, further Mendoza, other terrioirs like Cafayate, Salta; Fiambal\u00e1, Catamarca; Famatina, La Rioja; Pedernal, San Juan; Alto Valle de Rio Negro,<\/p>\n

R\u00edo Negro and wine regions in the old world, like our special project in Galicia under the certification of D.O. Ribeirio in a little town named As Bouzas.<\/p>\n

 <\/p>\n

With vast understanding and dedicated experience when making the emblematic red variety, Malbec, and the optimism of reclaiming the Bonarda, we also process Cabernet Franc, Cabernet Sauvignon, Petit Verdot, Cordisco, Criolla, Chardonnay, Viognier and Nero D\u2019Avola and and different vineyard co-fermentations where we explore non-traditional grapes brought by European immigrants, especially Italians.[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

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